The Landing 11 a.m.:
Friday: Beef brisket, baked fish and fried fish
Monday: Chef’s choice
Tuesday: Swedish meatballs and baked chicken
Wednesday: Carved roast beef and roast turkey
Thursday: Spicy ribs and chicken lo mein
Whispering Winds 11 a.m.:
Friday: Fish plate
Monday: Meatloaf
Tuesday: Fried chicken
Wednesday: Barbecue beef
Thursday: Chicken fried steak
The End Zone 11 a.m.:
Friday: Shrimp chef salad
Monday: Hawaiian grilled chicken sandwich
Tuesday: Spaghetti and meatballs
Wednesday: Southwestern chicken wrap
Thursday: Green chili cheeseburger
Cannon Lanes 11 a.m.:
Friday: Chicken fried steak
Monday: Barbecue basket
Tuesday: Sub sandwich
Wednesday: Green chili stew or chicken nuggets with fries
Thursday: Lasagna
